The Rooftop Menus
The Rooftop at the Berkeley Beach Club offers a unique perspective on Pass a Grille and the world. With a view of both the Gulf of Mexico and spectacular sunsets as well as Boca Ciega Bay, the Merry Pier and rising moons – one is readily transported to a magical mindset.
The Rooftop Bar’s smiling staff shake and stir from a Classic and Created Cocktail List – ideal for our setting along with pouring a meaningful selection of beers including local favorites. The Dewey Wine List reflects this seaside life and the wines are presented to you categorized by Sunset times…reminding us that we share the glory of sunset no matter where we are across the globe and that in sharing we are always connected.
Cocktails
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SPANIARD
OUR HOUSE COCKTAIL. MANZANILLA SHERRY, DRY VERMOUTH & CAVA. SIMPLY REFRESHING
$13
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GREATFRUIT
CARPANO ANTICA VERMOUTH & ESPOLON REPOSADO WITH JUST A LITTLE LIME JUICE. THE ONLY GRAPEFRUIT IS IN THE GARNISH
$14
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GROUP THERAPY
MONKEY SHOULDER SCOTCH, MONTENEGRO AMARO, HOUSE MADE APPLE HONEY SYRUP, LEMON JUICE, ANGOSTURA BITTERS
$12
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TURN THE BEET AROUND
BEET INFUSED GIN, SUZE, CALVADOS, LIME JUICE, HOUSE MADE GINGER SYRUP, APPLE CIDER VINEGAR, ANGOSTURA BITTERS, PINCH SALT
$12
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VIEUX CARRE
REDEMPTION RYE WHISKEY, SWEET VERMOUTH, COGNAC, BENEDICTINE, PEYCHAUD AND ANGOSTURA BITTERS
$14
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PASS-A-GRILLE MULE
EG ORGANIC VODKA, FRESH GINGER, FRESH LIME AND SIMPLE SYRUP
$12
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LIFE BOAT PARTY
TEBELLA CHAMOMILE INFUSED WODKA VODKA, ORGEAT, LUXARDO LIQUOR, LIME JUICE, ORANGE BITTERS
$12
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NEW YORK SOUR
HORSE SOLDIER BOURBON, LEMON JUICE, SIMPLE SYRUP, ORANGE JUICE AND A RED WINE FLOAT
$15
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DANCING IN THE MOONLIGHT
AMARETTO DISARONNO, PEAR BRANDY, SPRING 44 GIN, SIMPLE SYRUP, HOUSE MADE SOUR MIX, ANGOSTURA BITTERS
$12
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THREE LADIES
ESPOLON REPOSADO TEQUILA, TIPPLERS ORANGE LIQUEUR, FRESH LIME & GRAPEFRUIT JUICE, GINGER SYRUP
$12
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BLACK WALNUT CLASSIC DAIQUIRI
PLANTATION DARK RUM, GIFFARD BANANA LIQUEUR, SIMPLE SYRUP, LIME JUICE, BLACK WALNUT BITTERS
$12
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THE 109
TX WHISKEY, BRANDY, HOUSE MADE APPLE BITTERS, APPLE BUTTER, DEMERARA SYRUP, LEMON JUICE
$15
Wine By The Glass
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DEWEY HOUSE WINE
WHITE | ROSÉ | RED
$8
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NAVERRAN
CAVA PENDES SPAIN
$9
$36
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VOIRIN-JUMEL TRADITION BRUT
CHAMPAGNE
$18
$76
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EYRIE VINEYARDS ‘SPARK’
BRUT ROSÉ WILLAMETTE VALLEY
$15
$60
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SANTO
ASSYRTIKO SANTORINI, GREECE
$12
$48
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GAINTZA
HONDARRABI ZURI TXAKOLINA, GETARIA
$13
$52
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ORO DE CASTILLA
VERDEJO RUEDA, SPAIN
$10
$40
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SAINTSBURY
CHARDONNAY NAPA VALLEY
$12
$48
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FABRE
ROSÉ PROVENCE
$10
$40
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LIQUID GEOGRAPHY
MENCIA BIERZO, SPAIN
$11
$44
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DOMAINE DES BILLARDS ‘SAINT AMOUR’
GAMAY BEAUJOLAIS, FRANCE
$13
$52
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QUINTA DE SAES TINTO
RED BLEND LISBON, PORTUGAL
$11
$44
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STARK-CONDE
CABERNET SAUVIGNON SOUTH AFRICA
$14
$52
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2010 LA ANTIGUA
GARNACHA/TEMPRANILLO RIOJA, SPAIN
$16
$64
Wines By The Bottle
WHITE
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GRADIS CIUTTA
PINOT GRIGIO COLLIO
$45
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PIERO COPPO
MOSCATO D’ ASTI (SWEET) PIEMONTE
$36
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DOMAINE LA BARBOTAINE
SAUVIGNON BLANC SANCERRE
$60
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NORTICO
ALVARINHO, MINHO
$36
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FINCA ‘LEIRANA
ALBARINO RIAS BAIXAS
$65
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1995 POCO DO LOBO
ARINTO BARREIDA
$85
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LIQUID FARM ‘GOLDEN SLOPE’
CHARDONNAY STA. RITA HILLS
$95
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HONIG
SAUVIGNON BLANC NAPA VALLEY
$45
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THE EYRIE VINEYARDS
PINOT GRIS WILLAMETTE VALLEY
$45
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PEREGRINE
SAUVIGNON BLANC CENTRAL OTAGO OF NEW ZEALAND
$50
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GROSSET ‘ALEA
RIESLING CLARE VALLEY OF AUSTRALIA (MEDIUM SWEET)
$70
ROSÉ
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MAAL ‘AMBIGUO’
MENDOZA
$42
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ROSÉ ‘VULCANICO
AZORES
$55
RED
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VALLE DELL’ACATE
FRAPPATO SICILY
$45
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MATTEO CORREGGIA ‘VAL DEL PRETI’
NEBBIOLO ROERO ITALY
$65
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TENUTA DELL ORNELLAIA ‘LE SERRE NUOVE’
SUPER TUSCAN BOLGHERI
$125
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DOMAINE DE LA PIROLETTE ‘SAINT-AMOUR’
GAMAY BEAUJOLAIS
$45
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CAUSSE DES ONS
MALBEC CAHORS
$40
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DOMAINE SAINT GUIRONS
CABERNET / MERLOT BORDEAUX
$100
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A PORTELA
MENCIA VALDORRA
$45
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MACANITA TINTO
TOURIGA NACIONAL DOURO
$60
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JC VIZCARRA
TEMPRANILLO
$65
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THREE SAINTS
PINOT NOIR SANTA MARIA VALLEY, CA
$38
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MORLET ‘COTEAUX NOBLES’
PINOT NOIR FORT ROSS-SEAVIEW OF SONOMA COAST
$130
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WATERMARK
CABERNET SAUVIGNON MT VEEDER, CA
$130
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KEN WRIGHT CELLARS ‘CARTER’
PINOT NOIR WILLAMETTE VALLEY
$100
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PEPPER BRIDGE
MERLOT WALLA WALLA
$95
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SYRAHMI ‘DEMI’
SHIRAZ HEATHCOTE, AUSTRALIA
$75
Appetizers
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Raw Gulf Oysters
Pink peppercorn apple horseradish mignonette
Market Price
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Roasted Harissa Oysters
Harissa butter crust, parmesan, shallots, bread crumb
$15
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Smoked Fish Dip
Sweet pickles, pickled fresnos, grilled flatbread
$11
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Masa Crab Cakes
Celery root chow chow, aji Amarillo crema
$16
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Roasted Harissa Oysters
Harissa butter crust, parmesan, shallots, breadcrumbs
$14
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Fried Brussel Sprouts
Apples, Marcona almonds, shaved parmesan, brown butter sherry vinaigrette
$11
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BBQ Grilled Shrimp
Black pepper hoecakes, avocado citrus Fresno chili pepita salsa, tabasco honey vinaigrette
$17
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Smoked Salmon Carpaccio
Black garlic emulsion, tomato olive red onion salad, beer battered artichoke heart, crostini
$18
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Fried Calamari
Fresnos, celery root chow chow, fresno lime aioli
$14
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Charcuterie & Cheese Plate
Chef’s selection of assorted cheeses, cured meats, citrus fennel olives, guava paste, Marcona almonds, crostinis
$20
Sandwiches
All sandwiches are served with choice of fries, slaw, or petite house salad-
Zippy Dippy Burger
Short rib burger, aged white cheddar, romaine lettuce, vine ripe tomatoes, applewood bacon, zippy dippy sauce, brioche bun
$17
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Fried Chicken Sandwich
B & B pickles, piquillo bacon cheese spread, avocado lime aioli, brioche bun
$16
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3 Daughter’s Beer Battered Fish Sandwich
Beer battered fish of the moment, guava creole mustard slaw, b&b pickles, Fresno lime aioli, brioche bun
$16
Can substitute soft shell crab $2
Salads
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House Salad
Arugula, radish, pepitas, grape tomatoes, shaved parmesan, roasted garlic red wine oregano vinaigrette
$11
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Dewey Cobb
BBQ pork shoulder, tomatoes, roasted corn, applewood bacon, blue cheese crumbles, hard-boiled egg, charred poblano buttermilk vinaigrette
$16
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Ybor Caesar
Romaine hearts, pickled red onions, parma ham, grape tomatoes, black bean muneta crostini, lime cumin caesar dressing
$13
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Add
Salmon $9
Shrimp $8
Chicken $7
Steak $10
Tofu $5
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Golden Beet Salad
Arugula, red onion, roasted butternut squash, Granny Smith apple, toasted pecan, whipped goat cheese, brown butter sage vinaigrette
$14
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Burrata
Tomato, olive red onion salad, grilled bread, garlic confit
$14
Entrees
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Quinoa Bowl
Black beans, wild mushrooms, roasted corn, squash, sofrito, smoked chimichurri vinaigrette, green apple, radish arugula salad, pepitas
$18
Salmon $9
Shrimp $8
Chicken $7
Steak $10
Tofu $5
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Grilled Supreme of Chicken
BBQ rubbed chicken, andouille sausage grits, pecan brown butter baby kale, carolina BBQ Sauce
$25
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Shrimp & Grits
Chorizo, bourbon bbq glaze, aged cheddar grits, celery root chow chow
$19
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Pan Seared Salmon
Gochujang yuzu vinaigrette, jasmine rice, pickled daikon cucumber salad
$24
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Gulf Red Grouper
Pan seared grouper, rock shrimp, confit garlic, grilled leeks, calabrian tomato broth, orecchiette pasta, pistachio gremolata
$38
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Fish and Chips
3 daughter’s beer-battered fish of the moment, malt vinegar aioli, guava mustard slaw, roast corn hush puppies
$19
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Grilled Filet of Beef Tenderloin
Butternut barley risotto, grilled asparagus, pomegranate agrodolce, fried sage
$400
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Cornmeal Crusted Soft Shell Crab
Creamy street corn, poblano goat cheese purée, ancho lime remoulade
$30
Dessert
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Mikes Pies
Our long-time friend makes the best pies in Tampa bay. your server has today’s scrumptious selection
$7
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Billy’s Double Chocolate Brownie
White chocolate drizzle